离核杏;
The fruit is egg round shape, light yellow surface, fragrant, juicy, sweet-sour and freestone. Its soluble solids content is 15.5%. Fruit ripens in late May, it can grow in suitable areas of apricot cultivation.
单果平均55g,果实卵圆形,色泽艳丽,香气浓,汁液多,酸甜可口,离核,可溶性固形物含量15.5%,5月下旬成熟,适宜在杏适栽区内发展。
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